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Lettuce Wrap Tacos

Happy National Taco Day!

Here is a Paleo, Whole 30, Gluten Free recipe for your liking!


  • 1 lb. grass fed ground beef

  • 1/2-1 tsp. cayenne pepper (depending on your spice preference)

  • 1 tsp. chili powder

  • 1 tbsp. garlic, chopped

  • 1 head of butter lettuce

  • avocado, cilantro, salsa, any of your favorite toppings!


  1. Cook ground beef on medium heat, drain any fat or oil

  2. Add garlic, cayenne pepper, and cumin – mix together

  3. Wash and separate butter leaves

  4. Prepare all your favorite toppings

  5. Make tacos however you like! Scoop meat onto lettuce and add favorite toppings.



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